Homemade pumpkin pie spice made with just 4 simple ingredients. Easy to make, inexpensive and tastes delicious in all your favorite fall treats!
Prep Time: 5 minutesminutes
Total Time: 5 minutesminutes
Servings: 4Tablespoons
Ingredients
2Tablespoonsground cinnamon
2teaspoonsground nutmeg
1teaspoonground ginger
1teaspoonground cloves
½teaspoonground allspice, optional
Instructions
In a small jar, add the cinnamon, ginger, nutmeg, cloves, and allspice, if using.
Shake until well combined and there are no more streaks.
Place a seal tight lid on the jar and store up to 1 year.
Notes
Quantity: One batch of this recipe makes about 4 Tablespoons, but feel free to double or triple the ingredients depending on how much you need. Below are instructions for specific amounts:
2 Tablespoons: cut the recipe in half
1/4 cup (4 Tablespoons): follow recipe as-is
1/2 cup: double the recipe
3/4 cup: triple the recipe
1 cup: quadruple the recipe
Storage: The spice will keep in an airtight jar for up to 1 year.